Sharp, tangy, and crisp – these Sea Salt & Aspall Cyder Vinegar Crisps pack a punch. Bold seasoning in a convenient grab bag size. Great for events or grab-and-go retail.
Potatoes, vegetable oil (sunflower oil, rapeseed oil - in varying proportions), sea salt, rice flour, Aspall cyder vinegar powder, sherry vinegar powder, wheat maltodextrin, citric acid.
Estimated Shelf Life 2-5 Months.
Store Ambiently, in a cool dry place.
