12-Slice Cookie Pie Slice with Biscoff – Gooey, Caramelised & Irresistible
Bring the popular flavour of Biscoff to your dessert counter with DoughGirl’s 12-Slice Biscoff Cookie Pie. Rich, buttery cookie dough is layered with smooth Biscoff spread and finished with crunchy caramelised biscuit pieces.
Supplied pre-sliced into 12 generous portions, it combines a soft, gooey centre with the distinctive spiced caramel crunch customers love. Produced by DoughGirl, it gives cafés, farm shops and dessert retailers an eye-catching, easy-to-serve addition to their premium bakery selection.
Perfect for:
• café and dessert counters
• takeaway dessert menus
• coffee and hot drink pairings
• celebration and sharing boxes
• premium bakery displays
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Biscoff spread: Caramelised biscuits 58% (WHEAT flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (SOYA lecithin, citric acid). Biscoff biscuits: WHEAT flour, sugar, vegetable oils (palm, SOYA), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon. Vanilla butter icing: Unsalted butter: MILK. Icing sugar. Vanilla extract: Water, propylene glycol; colour: carotenes. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Rapeseed oil: Rapeseed oil, antifoaming agent (E900). May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME
Each product comes with an individual best before date on which is usually 9-10 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.
They can also be frozen for up to 3 months.
