A limited-edition 12-slice Cookie Pie inspired by our bestselling Cookies & Cream Cookie Pie, reimagined for Halloween. Made with our signature buttery cocoa-white cookie dough and filled with a gooey green chocolate centre, this spooky seasonal special offers the same cookies & cream flavour customers love with a fun Halloween surprise inside.
Finished with vanilla buttercream, white chocolate drizzle and eye-catching Halloween decorations, this colourful cookie pie is designed to stand out on the counter and drive seasonal impulse purchases.
Supplied pre-cut into 12 generous slices, it's ideal for cafés, coffee shops, bakeries, farm shops, delis, garden centres and dessert counters, allowing staff to serve individual slices with minimal preparation. A limited-edition Halloween flavour that combines striking presentation with one of DoughGirl's most popular cookie pie recipes to help maximise seasonal sales.
Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Cocoa powder. White chocolate: Sugar, vegetable oil (shea, sunflower), whole MILK powder, 10% white chocolate (whole MILK powder, whey MILK powder, sugar and cocoa butter), whey MILK powder, emulsifier (SOYA lecithin, E471) and natural flavours. Oreo cookies: WHEAT flour, sugar, palm oil, rapeseed oil, WHEAT starch, fat reduced cocoa powder (4.7%), glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), salt, emulsifier (SOYA lecithin), acidity regulator (sodium hydroxide), flavourings. Icing sugar. Dark cookie crumbs: WHEAT flour, sugar, vegetable oil (palm, rapeseed) in vary proportions, invert sugar syrup, fat reduced cocoa powder alkalized, whey powder (MILK), fat reduced cocoa powder, raising agent (sodium bicarbonate). Rapeseed oil: Rapeseed oil, antifoaming agent (E900). Green food colouring: Glucose syrup, water, sugar, colours: brilliant blur E133, tartrazine E102, brilliant black E151, carmoisine E122, sunset yelloe E110, gelling agent: agar E406, acidity regulator: citric acid E330, preservative: potassium sorbate E202. E102, E110, E122 may have an adverse effect on activity and attention in children. Sugar; Glucose Syrup; Non Hydrogenated Palm Oil; Water; Emulsifiers: E414, E471; Stabiliser: E415; Humectant: E422; Colour: E153 May contain: PEANUTS, TREE NUTS, SESAME, MUSTARD and SULPHITES.
Nutritional Information per 100g: Energy: 2067 kJ / 498 kcal, Fat: 26.97g, of which saturates: 12.56g, Carbohydrate: 58.33g, of which sugars: 44.36g, Fibre: 1.32g, Protein: 2.42g, Salt: 0.57g.
We recommend consuming our fresh products within a day or two of receiving them. Each product comes with an individual best before date on which is usually 9 - 10 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.
They can also be frozen for up to 3 months.
