12-Slice S’mores Cookie Pie – Gooey, Chocolatey & Irresistible
Offer customers a nostalgic campfire-inspired dessert with DoughGirl’s 12-Slice S’mores Cookie Pie. Buttery chocolate cookie dough is layered with melted milk chocolate, gooey marshmallow and crunchy digestive biscuit for the classic s’mores flavour combination. Crisp edges contrast with a soft, gooey centre, creating a rich mix of textures in every portion. Supplied pre-sliced into 12 generous slices, it is a convenient option for cafés, dessert shops and speciality food retailers.
Perfect for:
• café dessert counters
• takeaway dessert menus
• sharing boxes
• celebration orders
• nostalgic sweet ranges
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Cocoa powder. Milk chocolate: Sugar, vegetable oil and fat (shea, sunflower), whole MILK powder, 10% MILK chocolate (sugar, fat reduced cocoa powder, butter (MILK), whole MILK powder, whey MILK powder and cocoa butter), whey MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin, E471) and natural flavours. Digestive biscuits: WHEAT flour (contains calcium carbonate, iron, nicotinamide, thiamin), palm oil, wholemeal WHEAT flour, sugar, rapeseed oil, partially inverted sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt. Pink and white marshmallows: Glucose, fructose syrup, sugar, dextrose, carrageenan, maize starch, hydrolized rice protein, flavour (vanilla), polyphosphate, colours: red beetroot and calcium carbonate. Milk chocolate curls: Sugar, cocoa butter, whole MILK powder, cocoa mass, lactose (MILK), whey powder (MILK), emulsifier (E322 (SOYA)), vanilla extract. Pink and white marshmallows: Glucose, fructose syrup, sugar, dextrose, carrageenan, maize starch, hydrolized rice protein, flavour (vanilla), polyphosphate, colours: red beetroot and calcium carbonate. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Rapeseed oil: Rapeseed oil, antifoaming agent (E900). May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME
Each product comes with an individual best before date on which is usually 9-10 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.
They can also be frozen for up to 3 months.
