The Crispie Slab with Malteser delivers light, crunchy texture with indulgent chocolate and caramel flavour. Featuring a caramel coated rice crispy base and finished with milk chocolate, this Malteser slab is topped with crispy Maltesers for a distinctive malty crunch.
A well-balanced Malteser chocolate slab that combines sweet caramelised crispies with a satisfying crunch, offering strong visual appeal and consistent customer demand. A modern twist on classic caramelised rice crispy treats.
Milk chocolate: Sugar, vegetable oil and fat (shea, sunflower), whole MILK powder, 10% MILK chocolate (sugar, fat reduced cocoa powder, butter (MILK), whole MILK powder, whey MILK powder and cocoa butter), whey MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin, E471) and natural flavours. Rice crispies: Rice, sugar, BARLEY malt extract, salt, iron, niacin, pantothenic acid, riboflavin, vitamin B6, thiamin, folic acid, vitamin D, vitamin B12. Unsalted Butter: MILK. Maltesers: Sugar, skimmed MILK powder, cocoa butter, glucose syrup, BARLEY malt extract, cocoa mass, palm fat, whey permeate (MILK), MILK fat, emulsifiers (SOYA lecithin, E492), palm kernel fat, WHEAT flour, raising agents (E341, E501, E500), WHEAT gluten, whey powder (MILK), salt, glazing agent (pectins). Milk chocolate contains milk solids 14% minimum. Dulce De Leche: Dulce De Leche (glucose and fructose syrup, whole MILK powder, water, sugar, skimmed MILK powder, preservatives (E202)), water, sugar, modified starch (E1442), glycerine, thickening agents (E460, E466), preservatives (E202), salt, acidulant (E330). May contain traces of EGGS, MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME
We recommend consuming our fresh products within a day or two of receiving them. Each product comes with an individual best before date on which is usually 5-13 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.
They can also be frozen for up to 3 months.