Boomallow Deluxe Cookie
A limited-edition Boomallow Deluxe Cookie made with DoughGirl's signature white chocolate chip cookie dough and generously stuffed with fluffy, gooey marshmallows. Finished with milk chocolate drizzle and tiny ghost sprinkles, this seasonal cookie combines a soft, buttery texture with a deliciously sweet marshmallow centre to create a premium bakery treat.
Perfect for cafés, coffee shops, bakeries, farm shops, delis, garden centres and grab-and-go displays, this Halloween special offers outstanding shelf appeal and is designed to drive seasonal impulse purchases. With its fun ghost-themed decoration and popular marshmallow flavour, it's an ideal addition to any autumn bakery range and a great way to boost seasonal sales.
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Raspberry filling: Water, fruit jam (strawberry 38%, sugar, glucose-fructose syrup, water, gelling agent (E440), acidulant (E330), thickening-agent (E410), preservative (E202)), sugar, glucose-fructose syrup, modified starch (E1442), glycerine, lemon puree (sugar, water, lemon 20%, glucose-fructose syrup, modified starch (E1442), lemon juice 3%, gelling agent (E440), preservatives (E202), acidulant (E331)), thickening agents (E460, E466), colorants (E163), acidulant (E334), flavour, preservative (E202), salt. Jammy Dodgers: WHEAT flour (WHEAT flour, calcium carbonate, niacin, iron, thiamin), raspberry flavour apple jam (27%) (glucose-fructose syrup, apples (SULPHITES), sugar, humectant (glycerol), acid (citric acid), flavourings, colours (anthocyanins, annatto norbixin), gelling agent (pectin), acidity regulator (sodium citrates)), vegetable oils (sustainable palm, rapeseed), sugar, partially inverted sugar syrup, raising agents (ammonium bicarbonate, sodium bicarbonate), salt, flavourings. Vanilla butter icing: Unsalted butter: MILK. Icing sugar. Vanilla extract: Water, propylene glycol; colour: carotenes. May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME.
MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME
Each product comes with an individual best before date on which is usually 6-7 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.
They can also be frozen for up to 3 months.
