Our Full Pumpkin Patch Cookie Pie is a seasonal showstopper, handcrafted for cafés, coffee shops, dessert parlours, farm shops and independent retailers looking to offer an eye-catching Halloween dessert.
Made with our signature milk chocolate chip cookie dough, this indulgent 12-slice cookie pie is generously filled with smooth milk chocolate, Biscoff spread infused with a warming blend of pumpkin spices, and crunchy ginger biscuit pieces for the perfect autumn-inspired flavour combination. It's finished with swirls of chocolate buttercream, a drizzle of milk chocolate and a pumpkin-shaped fondant decoration, creating an irresistible centrepiece for Halloween displays.
Please note 4 variations of icing stamps are available. Specific ones cannot be requested, swapped or substituted.
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. Milk chocolate: Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (E322 sunflower lecithin) and natural vanilla flavouring. DoughGirl brownie sticks: Unsalted butter: MILK. Plain flour: WHEAT. Cocoa powder. EGG. Light brown sugar. Dark chocolate: Sugar, cocoa mass, cocoa butter, fat reduced cocoa powder, dextrose and emulsifier (E322 sunflower lecithin). Vanilla extract: Water, propylene glycol; colour: carotenes. Milk chocolate: Sugar, vegetable oil and fat (shea, sunflower), whole MILK powder, 10% MILK chocolate (sugar, fat reduced cocoa powder, butter (MILK), whole MILK powder, whey MILK powder and cocoa butter), whey MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin, E471) and natural flavours. Dulce de leche: Dulce de leche (glucose and fructose syrup, whole MILK powder, water, sugar, skimmed MILK powder, preservatives (E202)), water, sugar, modified starch (E1442), glycerine, thickening agents (E460, E466), preservatives (E202), salt, acidulant (E330). Ocean blue sugar paste: Sugar, glucose syrup, potato starch, vegetable fats (coconut, hydrogenated palm seed), water, xanthan, aroma, potassium sorbate, carboxymethyl cellulose, food colouring: E133, E129. E129 may have an adverse effect activity and attention in children. May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME
We recommend consuming our fresh products within a day or two of receiving them. Each product comes with an individual best before date on which is usually 9 - 10 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.
They can also be frozen for up to 3 months.
