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    • Description
    • Ingredients
    • Allergens
    • Product Care
    Description

    The Caramel Pretzel Brownie Slab is a premium, high‑margin addition to any wholesale bakery, café, or retail dessert range. Crafted from DoughGirl’s classic chewy brownie base, it’s generously stuffed with rich caramel fudge and crunchy pretzel pieces, then finished with a decadent caramel drizzle for irresistible flavour and texture.

    Balancing gooey caramel, salty pretzel crunch, and deep chocolate richness, this wholesale caramel pretzel brownie delivers standout appeal in bulk displays, dessert counters, and grab‑and‑go cases. Designed to satisfy customer demand for indulgent brownies with a gourmet twist, it combines classic brownie comfort with modern flavour trends.

    Perfect for cafés, hotels, dessert shops, and foodservice outlets seeking premium bulk brownie supplies, this caramel pretzel treat offers strong visual impact, repeat purchases, and excellent upsell opportunities.

    Ingredients
    Pretzels: WHEAT flour, 4,5% salt, rapeseed oil, WHEAT malt, yeast, raising agent (E500), acidity regulator (E524). Dulce De Leche: Dulce De Leche (glucose and fructose syrup, whole MILK powder, water, sugar, skimmed MILK powder, preservatives (E202)), water, sugar, modified starch (E1442), glycerine, thickening agents (E460, E466), preservatives (E202), salt, acidulant (E330). Sea Salt Fudge: Sugar, sweetened condensed MILK (whole MILK, granulated sugar), fondant (sugar, glucose syrup, water), glucose syrup, palm oil, butter (MILK), salt (anti-caking agent: E535), colour: E150(a), caramel flavouring (natural / flavouring substances, propylene glycol, water), sea salt (0.33%). Unsalted Butter: MILK. Plain Flour: WHEAT. Cocoa powder. EGG. Light brown sugar. Dark chocolate: Sugar, cocoa mass, cocoa butter, fat reduced cocoa powder, dextrose and emulsifier (E322 sunflower lecithin). Vanilla extract: Water, propylene glycol; colour: carotenes.
    May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SOYA, SULPHITES.

    Allergens

    MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME

    Product Care

    We recommend consuming our fresh products within a day or two of receiving them. Each product comes with an individual best before date on which is usually 5-13 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.

    They can also be frozen for up to 3 months.