DoughGirl Sticky Toffee Blondie Slab | Wholesale Dessert Treats

Description
Ingredients
Allergens
Product Care

Description

Indulge your customers with our Sticky Toffee Blondie Slab — a buttery, fudgy blondie loaded with soft toffee pieces, chunks of dates, and swirled with rich sticky toffee sauce. Perfectly chewy with a golden top, it’s ready to display, and serve. A classic favourite that pairs beautifully with coffee, ice cream, or as a warm dessert — guaranteed to delight and drive repeat sales.

Ingredients

Unsalted Butter: MILK. Plain Flour: WHEAT. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. EGG. Light brown sugar. Caster Sugar. White chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 SOYA lecithin) and natural vanilla flavour. Chopped Dates: Pitted Dates, Rice Flour. Toffee Sauce;Skimmed MILK [reconstited (water, skimmed MILK powder)], sugar, butter (MILK), water, dextrose, double cream (MILK), modified maize starch, dried glucose syrup, colour (plain caramel), flavouring, emulsifier (mono-and diglycerides of fatty acids).

May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.

Allergens

MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME

Product Care

We recommend consuming our fresh products within a day or two of receiving them. Each product comes with an individual best before date on which is usually 5-13 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.

They can also be frozen for up to 3 months.